White Spot

Reviews about White Spot

• 1 / 5

  By Mark Walle
  I've eaten here several times. Every time it is bad. One time I'm pretty sure it gave me gastro before flying. Most recently I had breakfast. The coffee was far too astringent, it tasted like the oxidized buildup of coffee residue in an unclean carafe. They were out of back bacon, despite virtually every other item on the breakfast menu containing it. Instead they replaced the back bacon with a wet, grease covered "crispy" bacon that had zero crisp to it, and had clearly just been reheated. The food quality is reminiscent of industrial scale cafeteria food; bland, and everything tastes vaguely the same. As the only option for seated dining at the airport, it's inevitable that this place won't fail, but it should. You're better off getting breakfast at Tims or Starbucks across the hallway, or much better at the Spinnakers inside the terminal if you're able to wait until after checking in.
  December 23, 2016
• 2 / 5

  By Samantha Meadows
  Sad to say White Spot was a big disappointment for us today. Restaurant was full but we were able to get seated at a booth right away. Very friendly staff but unfortunately there were tiny shards of glass in the quinoa salad. The waitress took it away and very apologetic. The manager came over and asked us to show her the glass. It was wrapped up in the napkin. The manager proceeded to dissect the chewed food at our table. It was found. The salad was removed from the bill however there were items we never ordered on our bill.
  
  A great afternoon of entertainment value but we are not likely to return to this White Spot.
  November 23, 2016
• 5 / 5

  By Marc-Olivier Beausoleil
  Excellent place. I would suggest for you to arrive early if you want to have time to appreciate the food. It is sooo good. Maybe it's long to wait (~20 min), it totally worth it! There is really good food around 15$ that usually would be sold at 25$ in other restaurants! I had the opportunity to eat sweet potatoes fries and they are lovely.
  October 21, 2016
• 1 / 5

  By Warren Eschak
  Service was incredibly slow verging on non-existent. We had to eventually leave for our flight well before the food arrived despite allowing for a more than adequate amount of time. One group beside us also left after waiting for over an hour for their order. The fellow behind us received his eggs Benedict, after considerable wait, without the Hollandaise sauce. By the time the sauce arrived in a bowl his eggs and meal had cooled. Would not recommend planning to eat there before one's flight.
  October 11, 2016
• 5 / 5

  By Jessa Wall
  We stopped in for a quick bite before my friends' flight to Vancouver. I have to say, our server Donna was the sweetest thing. She was a bright light on an otherwise overcast day and made our visit memorable. Thank you Donna ! XO you are a rock star.
  July 16, 2016